Openings for  2019-2020 Winter Season:

Teamster: Seeking experienced teamsters for our winter season. This position will be responsible for driving sleighs for our sleigh ride dinners, seat and serve guests, and maintain the horses and equipment.

Transportation: Experienced drivers needed to shuttle guests to and from the airport, to and from off ranch activities, and to any other destination they request. Also responsible for cleaning and maintaining the vehicles. Must be outgoing, upbeat, and hospitality driven. Must have a valid driver’s license.

Maintenance Staff : Our maintenance department has a current opening for a maintenance/grounds position. Position requires previous experience with basic mechanical skills in vehicle, building maintenance and grounds maintenance including snow removal. Frequent trips to Bozeman Airport may be required. Individual must have superior guest interaction skills and safe driving record.

XC Groomer: Looking for experienced groomers for our upcoming winter season. The position will be responsible for grooming our cross country ski trails over night. Must be able to operate and work on grooming equipment.

Nordic Guide: Looking for experienced cross-country ski instructors to guide our guests. Minimum of 3 years’ experience in skate ski and cross country ski instruction.

Horn and Cantle Summer and Winter Restaurant Positions:

Sous Chef/Line Cook: Seeking experienced culinarians. This position is responsible for all areas of the kitchen from preparation, execution, and breakdown in a fast paced environment. Time and people management, attention to detail, and excellent communication skills are a must. Two years minimum line cook experience required.

Baker/Pastry Chef: Seeking self starter for the Baker/Pastry program for the Horn and Cantle restaurant. The position is responsible for the preparation of  daily breakfast pastries, dinner desserts , cookies, cakes/pies, ice creams, savories and breads etc. Previous experience required. Creativity, attention to detail, time management & communication skills are critical in this fast paced environment.  Housing available.

Host/Hostess/Asst Server: Seeking an outgoing and customer service driven individual to warmly welcome and serve our guests to our recently launched Farm to Fork restaurant The Horn and Cantle. FOH experience preferred but not mandatory. Join us for a fun Winter season working in an exciting and dynamic environment.

AM/PM Waitstaff: Seeking full-time waitstaff to join our hospitality driven Front of House farm to fork restaurant for our upcoming Winter season. Previous FOH dining waitstaff experience required.

Bartender: Seeking full-time bartenders to work in our Saloon. Prior bartending experience required.

**Dorm style housing may be available**

To apply, please send your qualified resume and application (link below) to or apply online here->

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